ASV Kitchen Equipment’s Commercial Combi Oven is designed for restaurants, hotels, and catering businesses. Combining convection and steam cooking, it delivers fast, even, and energy-efficient results for baking, roasting, and steaming. Fully customizable to meet client requirements, this commercial combi oven is ideal for professional kitchens seeking reliable, high-performance, and long-lasting cooking equipment.
| Product Type: | Commercial Combi Oven / Convection & Steam Oven |
| Usage/Application: | Restaurants, Hotels, Catering, Food Industry |
| Material Used: | Stainless Steel Body with High-Quality Steam & Heating Elements |
| Cooking Capacity: | 10 – 100 Kg / Batch (Depending on Model) |
| Heating Type: | Electric / Gas (Customizable) |
| Appearance: | Modern & Compact |
| Size: | Customizable / As per Requirement |
| Onsite Installation Provided: | Yes |